IRONSTILETalk to us

Software for shops that run on skill. Butcher first.

The whole day, in one place.

A tired operator can run it. It is ridiculously easy. It makes the shop money.

Butcher is live.

Already live with a working butcher shop — custom processing, farms, shares, weigh and labels. The next shops start themselves.

The butcher story

See the tools.

From a working butcher shop. Product photography — not a demo, and there is no login here.

Butcher customer home — shop status, booking, and the case
Customer home
Book a processing week — deer, beef, pork, and lamb
Book a processing week
Retail price list in the case, by the pound
Price list

Already in that shop.

Live today. Not a mockup.

  • Their shop site, a public price list, book a processing week
  • Farm shares and a waitlist
  • Check-in, a shop TV, weigh and labels, cut choices
  • Texts when it is ready
  • A phone app, The Line, card payments

We can stand this up from tools we already run.

An easy first month. Not a custom operating system. Not a promise to build anything.

Money in

  • A quote they can open and pay a deposit on
  • Cards online and at the counter

Talk to customers

  • Their own website and their own domain
  • Texts when something is booked, ready, or due
  • Email for the quote, the receipt, the confirmation
  • Follow, and a ping if the shop is out today

Run the day

  • Bookings, jobs, or a week on the book — plus hours
  • Check-in and a shop screen
  • Weigh, labels, and a shareable work ticket if they tag product
  • A phone app they can install
  • A QR and a simple flyer — loyalty if they want people back

Food trucks stay on Frontburner. Founding shops get white-glove on these bones, then the kit gets easier.

How this works.

  1. 1
    Raise a hand.Butcher or another shop. Same short form.
  2. 2
    James or Eric call you back.They are not the shop’s IT department.
  3. 3
    50% deposit.We white-glove your shop on the same app. Usually two or three months.
  4. 4
    You run the day.Bookings, check-in, weigh and labels, farms and shares.
  5. 5
    The next shops start themselves.When the kit is easy enough. Stay-with-us is optional.

Raise a hand for founding

Honest numbers.

Founding is one number: $3,000–$8,000 depending on the shop. 50% to start. Pay the rest up front or split it over two or three months.

We white-glove the next two or three shops. After that the kit is self-serve. James and Eric are not the shop’s IT department.

Founding / white-glove build
$3,000–$8,000 depending on the shop. 50% to start. Pay the rest up front or split it over two or three months.
After you are live (optional)
Stay-with-us $399–$799 a month, or $149 plus $250–$500 if you mostly run it yourself.
Hourly if you just need a few hours
$125–$175, capped at four to eight hours a month.

Pricing, in one place

Talk to us.

Same form as founding. If you run a food truck or a restaurant, we send you to Frontburner.

Mail goes to james@getfrontburner.com. James or Eric write back.